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myeongdong restaurants7

Famous Street Food Restaurant in Myeongdong: Myeonghwadang Introduction to Korean Street FoodKorean street food, known as bunsik (분식), is an essential part of Korean culture and cuisine. From spicy tteokbokki (rice cakes in chili sauce) to savory gimbap (rice and various fillings rolled in seaweed), these dishes are beloved by both locals and tourists. Street food in Korea is known for being affordable, flavorful, and convenient—perfect for a quick meal.. 2024. 9. 26.
Famous Lobster Restaurant in Myeongdong: The Sikdang Introduction to Myeongdong and Its Culinary SceneMyeongdong is one of Seoul's most vibrant and bustling districts, known for its street food, shopping streets, and cultural landmarks. The area attracts millions of visitors annually, both local and international, who come to explore the diverse range of cuisine and dining experiences. Among the many restaurants, The Sikdang stands out for its aff.. 2024. 9. 26.
Best Seolleongtang Restaurant in Myeongdong: Miseongok Introduction to SeolleongtangSeolleongtang is a traditional Korean ox bone soup made by simmering beef bones, brisket, and other cuts of meat for several hours. The result is a milky-white broth, rich in nutrients and flavor, with a smooth, comforting texture. Seolleongtang is often served with thinly sliced beef, green onions, and a side of rice, which diners typically mix into the soup. The di.. 2024. 9. 24.
Best Okonomiyaki Spot in Myeongdong: Tsuruhashi Fugestu Introduction to OkonomiyakiOkonomiyaki is a popular Japanese dish, often referred to as a "savory pancake." Originating from the Kansai region, particularly Osaka, okonomiyaki is made by mixing flour, eggs, shredded cabbage, and a variety of ingredients like pork, seafood, and cheese. It is then cooked on a flat grill and topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed flak.. 2024. 9. 24.

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