If you're visiting Seoul and looking for an exceptional Korean BBQ experience, you can’t miss Palbaekjip, famous for its unique take on jjol-galbi. Unlike traditional grilled galbi, jjol-galbi (also known as mul-galbi) is braised in a flavorful broth with a variety of vegetables, making it a richer and more satisfying experience.
This spot is so popular that it's often referred to as a "line-up restaurant" – you’ll need to prepare for a wait unless you time your visit perfectly.
What Is Jjol-Galbi?
Unlike the typical galbi you find in Korean BBQ restaurants, which is grilled over a charcoal flame, jjol-galbi is a braised dish. It’s cooked in a shallow broth with ingredients like:
- Tender pork ribs
- Leeks, mushrooms, shredded radish, and garlic
This method not only enhances the flavor of the meat but also creates a stew-like experience that’s perfect for sharing. Adding glass noodles (dangmyeon) or other sides during the meal makes it even more filling and enjoyable.
Why Palbaekjip Is a Must-Visit
1. Famous for Jjol-Galbi
Palbaekjip serves generous portions of pork jjol-galbi (250g per serving for just 13,000 KRW). The tender, juicy pork, cooked to perfection in a savory broth, pairs perfectly with the fresh vegetables and garlic.
📍 Tip: Don’t skip the add-ons like glass noodles (2,000 KRW) and end your meal with their famous fried rice (bokkeumbap, 2,000 KRW).
2. Great Value for Money
For the quality and quantity you get, this spot is an excellent choice for budget-conscious foodies.
3. Expect a Line
Palbaekjip is so popular that there's almost always a long queue, especially during peak hours. To avoid waiting, visit during off-hours, like before 4 PM. But even if you have to wait, the meal is well worth it.
Menu Highlights
- Pork Jjol-Galbi (13,000 KRW per person)
- Add-ons:
- Glass Noodles (2,000 KRW)
- Vegetables (2,000 KRW)
- Fried Rice (2,000 KRW): Cooked in the remaining broth for an unforgettable ending to your meal.
Essential Information
- Address: 46, Bomun-ro 30-gil, Seongbuk-gu, Seoul
- Phone: 02-928-0032
- Hours: Daily, 11:30 AM – 12:00 AM
